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MAG PUDDING MIXTURE

MAG PUDDING MIXTURE

SKU: 00010
₹100.00Price

 

Quantity

  • INGREDIENTS

     

    • Almond

    • Fox-nut

    • Roasted Black gram

    • Black Pepper

    • Desiccated Coconut

    • Cardamom

    • Rasins

  • RECIPE

    Take one teaspoon of ghee in pan and add 2 table spoon of mixture, roast for 30 sec on medium flame then add one glass of milk/ water give it a boil for 10 minutes for pudding consistency, add jaggery according to your taste. Serve in bowl while it's hot & garnish with seeds and cashews. You can refrigerate the pudding and have it later, a better gluten free alternative of Kheer.

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